Farm Harvest Pop Up

 

Monday, September 17 6:30-9:30PM

$48 per person

Heirloom Tomato Consumme

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Pan Con Tomate

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Broccoli Two Ways

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Roasted Cauliflower with Pine Nut Salsa

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Marinated Beets with Walnut Butter & Plums

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Panelle with Pepperonata

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Cucumbers & Scallion

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Black Pepper Tofu

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Blistered Cherry Tomates with Ginger, Cashews, Coriander & Early Autumn Squash

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Roasted Maitake Mushrooms with Miso-Glazed Eggplant & Celery

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Peach Sorbet

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Cornmeal Cake with Sweet Corn Puree & Blackberries

Excluding tax & gratuity.