French Onion Soup with Garlic Crouton & Gruyere
or
Market Green Salad with Blue Cheese & Sherry-Shallot Vinaigrette
or
Tartine of Goat Cheese, Dates & Bacon Lardons
Creamy Polenta with Local Mushrooms, Poached Egg & Arugula
or
Croque Monsieur ~ Country Ham, Gruyere, Parmesan & Chives (add Egg $2)
or
Crispy Chicken Sandwich with Spicy Aioli & Marinated Cucumbers