tuesdays from 5:00pm-11:00pm


SMall plates

Pan Con Tomate

Ham Croquettes with Soffrito Aioli (1/2 dozen)

Boquerones with Sherry Vinegar, Espelette & Parsley

Roasted Cauliflower with Kale, Tahini, Capers & Lemon

Chickpeas with Spinach & Migas

Patatas Bravas with Soffrito Ailoi

Grilled Portugese Sardines with Lemon & Basil


Paella Valenciana ~ Shrimp, Clams, Mussels, Bomba Rice & Soffrito

Paella Invierno ~ Winter Vegetables, Local Mushrooms & Fried Egg


Churros con Chocolat